As you know I do love sharing part of my life and travels with my blogging friends so I couldn’t pass up the chance to share some yummy photos from my trip to Jin Patisserie! A couple weeks ago I celebrated my three year anniversary and my husband took me out for a fun filled trip to Venice again where we ate yummy food and shopped till we dropped…I think I have an addiction to Anthropologie! So here are some photos from the day…enjoy!
As you will see from the mass amount of dessert photos I couldn’t pass up the chance to sample many of their desserts…this first photo is of their Passion Cake….think mascarpone, passion fruit, and fresh mango. It was so refreshing, creamy, and light, not to mention gorgeous…I loved it!
This next dessert was their Abbot Cake, named after the street the patisserie is located on. They describe it as “Caramel banana over a honey walnut sponge cake, filled with dark chocolate cream made with semi-sweet chocolate cocoa”…can you DELICIOUS!!! This was my husband’s favorite!
We also couldn’t pass up sampling their macaroons. We tried the Caramel Fleur de Sel and the Pistachio. Both were scrumptious!
Lastly, we tried some of their chocolates. My memory might be failing me here, but I think we ordered the Cinnamon, Green Tea, and Sea Salt Caramel.
Overall, we had a wonderful anniversary and our trip to Jin Patisserie lived up to all the dreams I had in my head. Definitely check it out if you are in the area!