Posts Tagged ‘edible frosting sheets’

Winter Wonderland Party

Thursday, December 23rd, 2010

Well, since Christmas is literally right around the corner I thought I would share with you this recent dreamy photo shoot I had the pleasure of being a part of!  I love this Winter Wonderland color scheme with touches of gold and silver!  I had an amazing team of ladies to work with…Jaclyne of Heavenly Blooms did the gorgeous florals for the day, Kim from The TomKat Studio made the most adorable tags & cards for everything, Gianna from Chic Celebrations helped design & pull off the whole look, and Drew, from Drew B Photography took the lovely photos!

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I think a Hot Chocolate Bar has to be #1 on my list of great holiday ideas…so simple too!

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How adorable are these kids!!!

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These all white cake stands are perfect for this style of party and you can get them at Sweet & Saucy Supply too!

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Piping your cupcakes with a ruffle of buttercream and sprinkling them with sanding sugar makes them look so whimsical.

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I just love this new packaging we tried out for the cake lollipops and french macaroons!

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Thanks so much for stopping by!

Tori & Dean’s Renewal Vows

Thursday, November 4th, 2010

This has definitely been a post I have dreamed of doing!  As most of your know I was lucky enough to be a part of Tori & Dean’s renewal vows a couple months ago.  It was such a pleasure to be part of their amazing team of talented vendors.  Tori always has such great style and her vision for her special day really came into its own.  I loved the personal and eclectic touches throughout party and of course the color scheme is one of my favorites.  Thanks so much to Elizabeth Messina for the gorgeous photos…she truly blows me away every time I see her work.

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For the desserts we wanted a modern, eclectic look.

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Of course when I need amazing designed dessert cards, edible graphics, or packaging details I always call my bestest girls over at Posh Paperie & this time they definitely didn’t disappoint.

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I thought this picture wall was such a great way to pull in personal moments that were so special to them.

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I adore the monochomatic florals and all the clear glass.

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Here are some more yummy desserts we created for them…

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Mini hand painted cakes with passion fruit filling, mini key lime pies, and lemon french macaroons.

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They had such fun touches everywhere for their guests to enjoy!

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We made some take home gifts for guests that shares an edible memory of their wedding day with their guests….mini sand castles since they were married on the beach!

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I’m so excited to be working with Tori & Dean on some new upcoming projects and can’t wait to share the details with you in the future!  Thanks so much for stopping by my blog and make sure and tune in for Tori & Dean Home Sweet Hollywood!

Sweet & Saucy Shop on TLC’s Fabulous Cakes

Monday, August 9th, 2010

So hopefully by now all of you have had a chance to see our Fabulous Cakes episode on TLC!  It was such a great experience and I feel really blessed to have been asked to do it.  To tell you the truth it was a last minute whirlwind experience that I basically only had 2 days to plan for.  I had been in contacts with TLC for a while about me pitching a wedding for the show and each time it fell through and then 2 days before Kristin & Michael’s wedding they confirmed everything and I said yes!  We had cameras in our studio for 3 days straight and let me tell you that is quite an experience.  I had no clue what they would use and how they would edit me and my shop, but overall I was really happy with how it turned out!

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It was such a pleasure to work on Kristin & Michael’s wedding and I could not of asked for a better couple for this show.  I was actually already booked for their wedding when I was approached for the show and when they said they were up for it too I was so happy.  We basically made their cake bigger & better than we had planned it to be and even threw in a groom’s cake (which I will talk about later).

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Kristen from The Treasured Petal did an amazing job with the floral design…I was seriously blown away by it!

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This is the first time I had the pleasure of Michael Norwood shooting a wedding of mine and it was truly a pleasure; his photos are simply breathtaking.

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This wedding definitely wouldn’t have been the same without the incredibly talented and sweet Angel Swanson of Events of Love & Splendor who did the wedding planning & design!  She made my job so easy!

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Once I met with Kristin I was so inspired by her and her creativity.  She designed and made the invitations herself and I have to say they are some of the most gorgeous ones I have seen.  She pulled such inspiration from the location of Rancho Las Lomas and really wanted to pull in the spanish tiles that they had there, spanish style lace, and of course her grandmother’s vintage buttons (if you watched the show)!

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We made silicone molds of her grandmother’s buttons, handpainted the tile design on the cake, took the tile pattern and used it for a depression & impression on the cake, made a giant sugar flower anenome flower since that was her favorite and finally lined the cake with spanish lace.  This cake was certainly one of my most daring designs that pushed the envelope, but I was truly proud of it once it all came together.  I LOVED how Michael captured their reaction when they first saw their wedding cake!

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Of course we also had do to a full on dessert bar for them as well!  Angel did a fabulous backdrop for us that really made it all pop!  We made custom sugar cookies with Kristin’s printed designs, cake lollipops, mini cupcakes, mini key lime pies, and chocolate chunk cookies

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One interesting aspect of the wedding and show is that I was actually asked to make a second cake that would be featured as well, so Kristin wanted to surprise Mike with a groom’s cake.  Kristin and Mike love their dog Baxter like a child and he was even a part of their wedding party.  Kristin thought Mike would flip if I made a 3D dog for him and so that was my mission. There was actually quite a lot of drama that occurred with me making Baxter (which would’ve made for great TV), but I guess they ran out of time for the episode so that is why he didn’t make it on the show.  Nonetheless here is the cute little guy!

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Again I loved seeing their reaction!

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Thanks so much to my incredible team at the shop…we all know I could never do anything with you!  A special thanks to my mom who keeps me sane, encourages me daily, gives me the best advice a girl could ask for, and is the most amazing business partner ever!

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Lincoln’s Baby Shower

Thursday, October 1st, 2009

Well, when my sweet friends Gabriel & Carlie, who are also the fabulous photography team behind Gabriel Ryan Photography, asked me if I could help out with some sweet treats for their baby shower I jumped at the chance!  Not only are they the sweetest couple ever, but some of the most talented and amazingly creative too!  They also recruited Jesi Haack, from Jesi Haack Weddings, and Carissa, from JL Designs, to help out with the design and florals too…how could I ever turn down that dream team opportunity!  Those two ladies surprise me every time with their fresh, new ideas…  

Little Lincoln’s day was one for the books, the style, creativeness, and love behind this event is clearly evident in the photos to come!  Everyone added their special touch to the day and it turned out perfect!  I am so excited for Carlie and Gabriel and blessed to have them, and soon baby Lincoln, in my life!  Another fun perk of the day was that I got to use my NEW CAMERA!  I have basically been wanting a professional camera for 4 years now and recently was able to get one for my birthday…I have been ADDICTED ever since!  I even bought a new purse so my new little baby would be able to go everywhere with me.  Gabriel was kind enough to go with me camera shopping and boy was I happy!  I got a Canon 50D, a 50mm lens, and a 28-135mm lens. Of course Gabriel’s fabulous photos outshine mine by a million degrees, but I thought I would include some of my detail shots for the heck of it!  I hope you enjoy the eye candy!

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I can’t say enough about all the details that were not left undone.  I believe that the most important part of any event are the personal touches and this shower had more than I can count…oh by the way, how cute is the mother-to-be!!!

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Need an owl fan or fresh lemonade…check!

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How gorgeous are these handmade necklaces Carliee and her girlfriend made for the special women in her life!  She also graciously gave us the most fabulous little button rings which I so wish I had a photo of…think Anthropolgie!

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Of course I couldn’t do a post without some dessert photos as well…so here they are!

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Karrie, from Karrie Pyke Designs, made me the most adorable little owl images for my cookies…can’t thank her enough!

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And of course no party is complete without some red velvet cake and carrot cake lollipops and mini candy bar cupcakes!

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And lastly some inside shots of the party…how cute are these gifts!

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Can’t wait to meet you Mr. Lincoln Roe!!!

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Lots of Goodies

Monday, March 16th, 2009

LIfe as usual is quite busy!  I have so many random photos of different orders that I have recently done, so I thought I would just do a post and shove them all in here! They were all a lot of fun to do and I hope you enjoy the photos!  Definitely give me your feedback if you have a chance…I love to hear your thoughts and opinions!  

First off is a recent wedding that I did.  They venue was the Marvimon in Los Angeles…definitely my favorite venue yet!  If you are getting married in the Southern California area you have to check them out!  The bride and groom were such a pleasure to work with and I absolutely loved their whole wedding look!  The bride looked gorgeous (I am so bummed I didn’t get a photo of here in her adorable dress)!  The cake was buttermillk cake with lemon cream filling and fresh raspberries.  The cake was covered in vanilla buttercream and decorated with fresh flowers, black satin ribbon, and tiny white dots.   

As you can see from the photo, the middle tier is twice the size of a normal tier.  It is basically two separate cakes stacked on top of each other and dowelled in the middle.  Then I just frosted it as one cake tier.  It is cut the same way you would cut any other cake…you just cut the first cake and then take off the cardboard base and continue cutting the next cake.  

For their favors they decided to go with cake ball lollipops.  They choose buttermilk cake dipped in white chocolate and red velvet cake dipped in dark chocolate.  We then bagged and tied all 115 bags and put their monogram on the front.  I think these are such a great wedding favor and are quite tasty too!

These next treats were made for some of our corporate clients.  We printed their logo on edible frosting sheets and then placed them on our delicious sugar cookies and also made matching cupcakes to go with them.  For the cupcakes we placed the edible frosting sheet on a disc of fondant to give it stability.

This next cupcake was done for a friend of my sister’s.  She threw her friend a graduation party and wanted some cupcakes for the celebration.  I will be selling these fabulous liner’s along with many others on my website shortly!  If you want to order some right away just leave me a comment and I can email you all the information.

This next cupcake is from a small birthday order that I did.  I used a chocolate transfer sheet to get the fun design on top and then just colored the frosting and added some sugar sparkle to finish the look off.

This cake was made for one of my little brother’s friends.  He had a rock climbing birthday party and his mom wanted to surprise him with a fun cake to go along with it!  Here is a quick photo demo of how I did it.

And lastly, this final cake my sister and I made for an auction at my old high school.  The cake was red velvet with cream cheese frosting and then I covered the cakes in white fondant.  My sister made the gorgeous sugar flower and decorated the cake with black fondant lace.  

Well, hope you enjoyed the random post of photos!  

 

Recent Wedding & Birthday Cakes

Sunday, October 19th, 2008

Thanks again for all of your kind comments!  I absolutely loved reading them and they truly brighten my day! I have been doing a couple cakes here and there and wanted to wait and post them all at the same time.  So hopefully you enjoy the photos and possibly even get some ideas for cakes you want to make at home.  The first cake is a wedding cake I did this past weekend.  The couple wanted a Tiffany Blue Square Cake with an Asian feel.  They wanted small twisting branches and white dogwood flowers.  I was quite happy with how this cake turned out and thankfully it had no glitches along the way and was quite fun to make.  

The branches were made out of modeling chocolate and the dogwood flowers were handmade with a mixture of gumpaste and fondant.  I glued the flowers onto the cake with white coating chocolate that sets up quickly and piped brown royal icing in the middle of the flowers for the center.

This next cake was one that I made a while back for a two year olds birthday party.  The theme was Mickey Mouse Club House.  Sadly I forgot to take a photo of the final completed cake and I have never received a photo from the family, but I thought that I might as well post some photos of parts of the cake.  This cake was quite a challenge and very technical to make.  It was basically a full sheet cake that had different parts of Mickey Mouse’s Clubhouse on it.  Overall it turned out good, but was a headache to make.

This last cake was one that I made for my mother-in-law.  She was throwing a party for a friend’s birthday and needed a cake, so she said I could experiment with one.  I tried a new recipe of a chocolate cake with chocolate salted caramel ganache and salted caramel sauce…it was quite tasty, but hard to work with.  For this cake though I wanted to play around with using printed edible frosting sheets, so I scanned in one of my favorite scrapbooking papers and then printed it out on the frosting sheets.  I then wrapped them around the cake and piped a green royal icing border.  Then I added the plain white fondant top cake and added a sugar flower to it.  It was quite a tricky cake, but I learned a lot and now want to experiment even more with this technique.

Hope you enjoyed the photos…thanks so much for taking a look!


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