Posts Tagged ‘ice cream cone sugar cookies’

Sophie’s Ice Cream Party

Thursday, November 11th, 2010

This party was surely one of my favorites of the year!  My good friend Lynda Ly, from Grand Soirees, always puts on flawless events and I knew her daughter’s first birthday party would be no less.  She came up with the ice cream cone theme and I immediately LOVED it!  I had so much fun creating the dessert table for this party and have to thank Sarah K. Chen Photography & Trista Lerit Photography for the gorgeous images.  I also snuck in a couple photos I took because I couldn’t help myself from taking tons of photos once I was done.

I wanted the birthday girl’s cake to mimic her dress and then I thought it would be fun to put a fondant ice cream cone right on top, as if it was floating above the cake.  We had tons of fun making ice cream cone cake lollipops, sugar cookies, cupcakes, and french macaron lollipops!

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Hope you enjoyed the adorable party as much as I did!

The three C’s…cupcakes, cookies, & cake

Sunday, May 24th, 2009

I hope all of you have a Happy Memorial Day tomorrow!  These last few days have been pretty relaxing…hanging with the family, relaxing at the beach, and eating delicious food!  This upcoming weekend is packed full of fun events so I will make sure document them all so I can share them with you! For now here are some pictures from recent events…enjoy!

This first photo is from a HUGE order I did for the corporate company, Workforce Software.  They were coming to the Long Beach Convention Center for the big payroll association gathering and wanted to celebrate their 10th anniversary with lots of delicious goodies.  They told me they wanted enough to serve around 500 people!!!  Now, I do some larger events, but this one definitely takes the cake!  My new assistant Louisa was there to help me all along the way though and I definitely couldn’t of made it without her!  We made 300 mini cupcakes, 100 logo sugar cookies, and a 200 person cake.  Overall I was really happy with how the order came out and the company was a pleasure to work with!

The cake had all different flavors:  Carrot cake with cream cheese frosting, buttermilk cake with lemon cream and fresh raspberries, chocolate cake with chocolate ganache and salted caramel, and chocolate cake with peanut butter cream cheese frosting.  

As for cupcakes we did chocolate cupcakes with vanilla buttercream and chocolate cupcakes with espresso cream cheese frosting.  We then topped them off with Valrhona chocolate crunchy pearls.  Lastly we did red velvet cupcakes with cream cheese frosting.  

Here’s a couple more photos from the event.

This next order was for a fun client who wanted to surprise his friend with a tiki inspired cake based off of the Disneyland tiki house.  The cake was brown sugar cake with layers of milk chocolate ganache and salted caramel and frosted in chocolate mousse buttercream.  This is the design we came up with for him…

This last order was for a little boy’s county fair themed birthday party…sadly I forgot to take a picture of the cake, but here are the cookies!  We made tickets with his name and age on them, balloons, and ice cream cones.

Thanks for taking a look!  


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